Dear Spring Run Member,
I am pleased to announce that we have promoted current Spring Run employee Peter “Josh” Petrosky from server to Dining Room Manager. Josh was one of several candidates that were being considered for the job left open as Sara James moves to the east coast. He broke free from the pack in his interview, and we in addition, felt that his institutional knowledge of Spring Run, its systems, and our membership were critical success factors in his favor.
Josh graduated from FGCU with a four year degree in Business Management, and has been a server and bartender with Spring Run over the past 2 years. He grew up in Port Charlotte and enjoys golf, fishing, and working hard….which will come in handy around here! We certainly will have a lot to do in preparation for a new season with a new kitchen and new personnel, but we are all up to the task and look forward to a terrific season. Please congratulate Josh when you see him around the Club.